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Why do we love this wine?

If you love Coonawarra cabernet but want something that does all the things except rip your teeth out when it’s young, Hollick have the answer. The Bard is named for a poet who used to live on the property, and he’d no doubt wax lyrical about such approachable cabernet goodness if he was around today. All the blackberries, currants and classic leafiness of the region, without the wall of tannin. Decant it if you like, or just get stuck in. No need to wait.

Profile

Blackcurrant
Cedar
Spice
Medium-bodied
Bright
Deep
Wine Nerd Stuff
It’s cool, we get it, you want to know absolutely everything about this wine. Well here you go, go nuts.

Specs

Region
Coonawarra
Vintage
2015
Cellaring
2024
Preservatives
Sulphites
Alcohol by Vol.
14.5%
Closure
Screwcap
Bottle Vol
750mL
Blend Info
100% Cabernet Sauvignon
Serving Temp.
17.0°C

Tasting

From the producer

Winemaking

Viticulture
Crafting

Region

Coonawarra
Food Union
The rules are there ain’t no rules, but here are some foods we think will work pretty well with this wine...

Goes with

Beef
Hard Cheese
Lamb
Life Union
The wines we remember are about the moments. The people, the places. That’s life. Here are some ideas...
Matching with your signature dish
When friends drop by
Wine and cigar nights
Deejay Mofo
Good times drinking awesome wine with friends gets even better when we all start singing along...
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